Amazing Variety
Wine with a Latin Flair
Welcome to the world of Bodega del Sur. We are a small, family-owned winery located in one of California’s prime wine regions. The climate is similar to the best growing areas of Spain and South America. The crisp mornings and evenings, combined with the warm midday sun, allow our grapes to achieve the most nuance vintage flavors, matching those of the Old and New Worlds. Our dream is to produce unique and incomparable wines. We put this dream in each bottle.
White Wine
VERDELHO 2019
$28
A herbaceous white wine that grows almost exclusively in the Rueda region of Spain. Not to be confused with Verdelho, a Portuguese grape used in primarily in Madeira. A great food wine due to its higher acidity and subtle bitterness acting as a palate cleanser. Pair with fish tacos, lime chicken, carnitas, and steaks -dry, light body, with notes of lime, honeydew, and grapefruit.
ALBARIÑO 2021
$28
It is a delightfully refreshing white that grows on the Beautiful Sierra Foothills in California. It’s loved for its abundant stone fruit flavors, a hint of salinity, and zippy acidity. A friend to all things from the sea, Albariño pairs exceptionally well with white fish and meats as well as leafy green herbs. Try it with fish tacos. Meat Pairing: Lighter meats, fish, and seafood sing with Albariño. Try it with ceviche, seafood fish tacos, oysters, mussels, and clams. Cheese Pairing: Soft cheeses or semi-hard cheeses such as manchego, gouda, and salty feta will be killer alongside these fresh and bright wines. Vegetable Pairing: The grassy notes of Albariño play well with fresh green herbs, like salsa verde. Try Spanish tapas such as grilled padrón (or shishito) peppers, grilled vegetable dishes, Caprese, or even Caesar salad.
Rosé Wine
TEMPRANILLO 2018
$28
Bodega del Sur Tempranillo is a great wine for Thanksgiving Dinner. So, if you’re not a fan o a traditional rosé , you might like our because it’s bigger, darker, and stronger than other wimpy pink wines. It pairs with pork loin, turkey with cranberry source, or just with a loaf of French bread and Mahon Cheese.
Red Wine
TANNAT 2018
$50
Tannat is a red-wine grape whose origins lie in the Basque country, on the border between France and Spain. Here, in the shadow of the Pyrenees Mountains, the terrain is rough and rugged, so it is only fitting that Tannat should create wines that are equally deep, dark, dry, and rustic.
MALBEC 2018
$40
It’s easy to forget that Malbec originated in France because more than 75% of the world’s Malbec vines are located in South America. Mendoza, Argentina, is the Malbec capital of the world.
Malbec smells like dried leaves, candied cherries, hibiscus, fresh raspberries, and old leather. Primary flavors include red plum, blackberry, vanilla, sweet tobacco and cocoa.
Food Pairings: Unlike Cabernet, Malbec doesn’t have a long finish, so pair it with leaner red meats (ostrich anyone?) and does wonders with melted blue cheese.
Dry, Full body.
MONASTRELL 2016
$38
Mourvedre (Monastrell in its native Spain) is a black-skinned variety that has been grown in vineyards all around the western Mediterranean for many centuries. Monastrell is a meaty and full-bodied red wine. Monastrell smell is an explosion of dark fruit, flowers like violet, and herbaceous aroma of black pepper, thyme, and red meat. In regions such as Spain, Mourvedre wine can have a very gamey taste of black pepper, violet, rose, and smoke.
GARNACHA 2017
$38
Grenache (aka Garnacha) produces rich, flavorful red wines and bottomless, ruby-tinted rosé. The French have championed this grape in the Southern Rhône Valley, but its original home in Spain! Primary Flavors: Stewed strawberry, grilled plum, leather, dried herbs, blood orange. Food Pairing: The high-intensity flavors of Grenache match well with roasted meats and vegetables spiced with Asian 5-spice and cumin. It goes great with Indian food.
Dessert Wine
BELOVED
$48
After a long, magically glutinous meal, there’s no better way to end the night than with something sweet. Whether you’re pairing it with an actual dessert or sippin’ it on its own, a glass of dessert wine is THE best way to round out a food-filled evening. Beloved is a beautiful white dessert fortified wine. Four years in barrel. You can enjoy this excellent dessert wine with Strawberry Shortcake.
Peach Cobbler. Rich fruit and a welcome burst of acidity. …
White Chocolate. Lemon Bars. Match the sweet and the tart.
Dessert Red
DON MANUEL
$48
Time spent in wood and fortified with brandy. It strikes the right balance between aged character and vitality. This dessert wine can be enjoyed with its sweet to semi-sweet character, nutty nuances, dried apricots, and spiced toffee aromatics. Don Manuel goes well with natural pairing for all sorts of nutty delights. Think pecan pie, almond biscotti, or regionally-inspired Portuguese salted almond cake or caramel covered cheesecake.
Featured Wines
Carmesi Wines
This are our special edition wines,… our blends with a purpose.
Each year we prepare a different blend to honor an exceptional woman from our community,
women who took chances, made a difference, or went against the norm, and in their name we donate directly to the Women Shelter for Domestic Violance.
Niña Triny 2019
$60
Day of the Dead
Land of the Skulls Collection
Artist Saul Serna creates a beautiful label to honor our dead. Our blends are as unique as our labels.
$60
$60
$60
$60
$60
Gift Cards!
Shopping for someone else but not sure what to give them?
Give them the gift of choice with a BDS WINES gift card.
Gift cards are delivered by email and contain instructions to redeem them at checkout.
Our gift cards have no additional processing fees.
$50
$75
$100
*If you like to purchase a Gift Card of different value, please give us a call to help you.
Become a Wine Club Member and receive special discounts, offers and invitations. Don't miss out!
BODEGA DEL SUR WINERY
457 S. Algiers St.
Murphys, CA 95247
Amazing Variety
Wine with a Latin Flair
Welcome to the world of Bodega del Sur. We are a small, family-owned winery located in one of California’s prime wine regions. The climate is similar to the best growing areas of Spain and South America. The crisp mornings and evenings, combined with the warm midday sun, allow our grapes to achieve the most nuance vintage flavors, matching those of the Old and New Worlds. Our dream is to produce unique and incomparable wines. We put this dream in each bottle.
White Wine
$28
VERDELHO 2019
A herbaceous white wine that grows almost exclusively in the Rueda region of Spain. Not to be confused with Verdelho, a Portuguese grape used in primarily in Madeira. A great food wine due to its higher acidity and subtle bitterness acting as a palate cleanser. Pair with fish tacos, lime chicken, carnitas, and steaks. Dry, light body, with notes of lime, honeydew, and grapefruit.
$28
ALBARIÑO 2021
It is a delightfully refreshing white that grows on the Beautiful Sierra Foothills in California. It’s loved for its abundant stone fruit flavors, a hint of salinity, and zippy acidity. A friend to all things from the sea, Albariño pairs exceptionally well with white fish and meats as well as leafy green herbs. Try it with fish tacos. Meat Pairing: Lighter meats, fish, and seafood sing with Albariño. Try it with ceviche, seafood fish tacos, oysters, mussels, and clams. Cheese Pairing: Soft cheeses or semi-hard cheeses such as manchego, gouda, and salty feta will be killer alongside these fresh and bright wines. Vegetable Pairing: The grassy notes of Albariño play well with fresh green herbs, like salsa verde. Try Spanish tapas such as grilled padrón (or shishito) peppers, grilled vegetable dishes, Caprese, or even Caesar salad.
Rose Wine
$28
TEMPRANILLO 2018
Bodega del Sur Tempranillo is a great wine for Thanksgiving Dinner. So, if you’re not a fan of traditional rosé, you might like Ours because: It’s bigger, darker, and stronger than other wimpy pink wines. Food pairing: Pork loin, Turkey with cranberry source, or just with a loaf of French bread and Mahon Cheese.
Red Wine
$50
TANNAT 2018
Tannat is a red-wine grape whose origins lie in the Basque country, on the border between France and Spain. Here, in the shadow of the Pyrenees Mountains, the terrain is rough and rugged, so it is only fitting that Tannat should create wines that are equally deep, dark, dry, and rustic.
$40
MALBEC 2018
It’s easy to forget that Malbec originated in France because more than 75% of the world’s Malbec vines are located in South America. Mendoza, Argentina, is the Malbec capital of the world.
Malbec smells like dried leaves, candied cherries, hibiscus, fresh raspberries, and old leather. Primary flavors include red plum, blackberry, vanilla, sweet tobacco and cocoa.
Food Pairings: Unlike Cabernet, Malbec doesn’t have a long finish, so pair it with leaner red meats (ostrich anyone?) and does wonders with melted blue cheese.
Dry, full body.
$38
MONASTRELL 2016
Mourvedre (Monastrell in its native Spain) is a black-skinned variety that has been grown in vineyards all around the western Mediterranean for many centuries. Monastrell is a meaty and full-bodied red wine. Monastrell smell is an explosion of dark fruit, flowers like violet, and herbaceous aroma of black pepper, thyme, and red meat. In regions such as Spain, Mourvedre wine can have a very gamey taste of black pepper, violet, rose, and smoke.
$38
GARNACHA 2017
Grenache (aka Garnacha) produces rich, flavorful red wines and bottomless, ruby-tinted rosé. The French have championed this grape in the Southern Rhône Valley, but its original home in Spain! Primary Flavors: Stewed strawberry, grilled plum, leather, dried herbs, blood orange. Food Pairing: The high-intensity flavors of Grenache match well with roasted meats and vegetables spiced with Asian 5-spice and cumin. It goes great with Indian food.
Dessert White
$48
BELOVED
After a long, magically glutinous meal, there’s no better way to end the night than with something sweet. Whether you’re pairing it with an actual dessert or sippin’ it on its own, a glass of dessert wine is THE best way to round out a food-filled evening. Beloved is a beautiful white dessert fortified wine. Four years in barrel. You can enjoy this excellent dessert wine with Strawberry Shortcake.
Peach Cobbler. Rich fruit and a welcome burst of acidity. …
White Chocolate. Lemon Bars. Match the sweet and the tart.
Dessert Red
$48
DON MANUEL
Time spent in wood and fortified with brandy. It strikes the right balance between aged character and vitality. This dessert wine can be enjoyed with its sweet
to semi-sweet character, nutty nuances, dried apricots, and spiced toffee aromatics. Don Manuel goes well with natural pairing for all sorts of nutty delights. Think pecan pie, almond biscotti, or regionally-inspired Portuguese salted almond cake or caramel covered cheesecake.
Featured Wines
Carmesi Wines
This are our special edition wines,… our blends with a purpose.
Each year we prepare a different blend to honor an exceptional woman from our community,
women who took chances, made a difference, or went against the norm; and in their name we dontedirectly to the Women Shelter for Domestic Violance.
Beatriz 2016
$50
Ma. Ruiz Serna 2017
$50
Niña Triny 2019
$60
Day of the Dead
Land of the Skulls Collection
Artist Saul Serna creates a beautiful label to honor our dead. Our blends are as unique as our labels.
$60
$60
$60
$60
Gift Cards!
Shopping for someone else but not sure what to give them?
Give them the gift of choice with a BDS WINES gift card.
Gift cards are delivered by email and contain instructions to redeem them at checkout.
Our gift cards have no additional processing fees.
$50
$75
$100
*If you like to purchase a Gift Card of different value, please give us a call to help you.
*If you like to purchase a Gift Card of different value, please give us a call to help you.
Become a Wine Club Member and receive special discounts, offers and invitations. Don't miss out!
BODEGA DEL SUR WINERY
457 S. Algiers St.
Murphys, CA 95247
Amazing Variety
Wine with a Latin Flair
Welcome to the world of Bodega del Sur. We are a small, family-owned winery located in one of California’s prime wine regions. The climate is similar to the best growing areas of Spain and South America. The crisp mornings and evenings, combined with the warm midday sun, allow our grapes to achieve the most nuance vintage flavors, matching those of the Old and New Worlds. Our dream is to produce unique and incomparable wines. We put this dream in each bottle.
White Wine
$28
A herbaceous white wine that grows almost exclusively in the Rueda region of Spain. Not to be confused with Verdelho, a Portuguese grape used in primarily in Madeira. A great food wine due to its higher acidity and subtle bitterness acting as a palate cleanser. Pair with fish tacos, lime chicken, carnitas, and steaks. Dry, light body, with notes of lime, honeydew, and grapefruit.
$28
It is a delightfully refreshing white that grows on the Beautiful Sierra Foothills in California. It’s loved for its abundant stone fruit flavors, a hint of salinity, and zippy acidity. A friend to all things from the sea, Albariño pairs exceptionally well with white fish and meats as well as leafy green herbs. Try it with fish tacos. Meat Pairing: Lighter meats, fish, and seafood sing with Albariño. Try it with ceviche, seafood fish tacos, oysters, mussels, and clams. Cheese Pairing: Soft cheeses or semi-hard cheeses such as manchego, gouda, and salty feta will be killer alongside these fresh and bright wines. Vegetable Pairing: The grassy notes of Albariño play well with fresh green herbs, like salsa verde. Try Spanish tapas such as grilled padrón (or shishito) peppers, grilled vegetable dishes, Caprese, or even Caesar salad.
Rose Wine
$28
Bodega del Sur Tempranillo is a great wine for Thanksgiving Dinner. So, if you’re not a fan of traditional rosé, you might like Ours because: It’s bigger, darker, and stronger than other wimpy pink wines. Food pairing: Pork loin, Turkey with cranberry source, or just with a loaf of French bread and Mahon Cheese.
$50
Tannat is a red-wine grape whose origins lie in the Basque country, on the border between France and Spain. Here, in the shadow of the Pyrenees Mountains, the terrain is rough and rugged, so it is only fitting that Tannat should create wines that are equally deep, dark, dry, and rustic.
Red Wine
$40
It’s easy to forget that Malbec originated in France because more than 75% of the world’s Malbec vines are located in South America. Mendoza, Argentina, is the Malbec capital of the world. Malbec smells like dried leaves, candied cherries, hibiscus, fresh raspberries, and old leather. Primary flavors include red plum, blackberry, vanilla, sweet tobacco and cocoa. Food Pairings: Unlike Cabernet, Malbec doesn’t have a long finish, making it a great choice with leaner red meats (ostrich anyone?) and does wonders with melted blue cheese. Dry, Full body.
$38
Mourvedre (Monastrell in its native Spain) is a black-skinned variety that has been grown in vineyards all around the western Mediterranean for many centuries. Monastrell is a meaty and full-bodied red wine. Monastrell smell is an explosion of dark fruit, flowers like violet, and herbaceous aroma of black pepper, thyme, and red meat. In regions such as Spain, Mourvedre wine can have a very gamey taste of black pepper, violet, rose, and smoke.
$38
Grenache (aka Garnacha) produces rich, flavorful red wines and bottomless, ruby-tinted rosé. The French have championed this grape in the Southern Rhône Valley, but its original home in Spain! Primary Flavors: Stewed strawberry, grilled plum, leather, dried herbs, blood orange. Food Pairing: The high-intensity flavors of Grenache match well with roasted meats and vegetables spiced with Asian 5-spice and cumin. It goes great with Indian food.
Dessert White
$48
After a long, magically glutinous meal, there’s no better way to end the night than with something sweet. Whether you’re pairing it with an actual dessert or sippin’ it on its own, a glass of dessert wine is THE best way to round out a food-filled evening. Beloved is a beautiful white dessert fortified wine. Four years in barrel. You can enjoy this excellent dessert wine with Strawberry Shortcake. Peach Cobbler. Rich fruit and a welcome burst of acidity. … White Chocolate. Lemon Bars. Match the sweet and the tart.
Dessert Red
$48
Time spent in wood and fortified with brandy. It strikes the right balance between aged character and vitality. This dessert wine can be enjoyed with its sweet to semi-sweet character, nutty nuances, dried apricots, and spiced toffee aromatics. Don Manuel goes well with natural pairing for all sorts of nutty delights. Think pecan pie, almond biscotti, or regionally-inspired Portuguese salted almond cake or caramel covered cheesecake.
Featured Wines
Carmesi Wines
This are our special edition wines,… our blends with a purpose.
Each year we prepare a different blend to honor exceptional woman from our community,
women who took chances, made a difference, or went against the norm; and in their name.
We contribute in the important labor provided by the Women Shelter for domestic
Beatriz 2016
$50
Ma. Ruiz Serna 2017
$50
Niña Triny 2019
$60
Day of the Dead
Land of the Skulls Collection
Artist Saul Serna creates a beautiful label to honor our dead. Our blends are as unique as our labels.
Gift Cards!
Shopping for someone else but not sure what to give them?
Give them the gift of choice with a BDS WINES gift card.
Gift cards are delivered by email and contain instructions to redeem them at checkout.
Our gift cards have no additional processing fees.
$50
$75
$100
*If you like to purchase a Gift Card of different value, please give us a call to help you.
Become a Wine Club Member and receive special discounts, offers and invitations. Don't miss out!
BODEGA DEL SUR WINERY
457 S. Algiers St.
Murphys, CA 95247