Amazing Variety

Wine with a Latin Flare

Welcome to the world of Bodega Del Sur. We are a small, family-owned winery located in one of California’s prime wine regions, where the climate is similar to the best growing regions of Spain, and South America. The crisp mornings and evenings, combined with the warm midday sun, allow our grapes to achieve the finest vintage flavors, matching those of the Old and New Worlds. Our dream is to produce unique and incomparable wines. We put this dream in each bottle.

White Wine

VERDELHO 2018

 $27

 
 
 
 
 
 
 
VER-DAY-HO
 
An herbaceous white wine that grows almost exclusively in the Rueda region of Spain. Not to be confused with Verdelho, a Portuguese grape used in primarily in Madeira.
FOOD PAIRING
A great food wine due to it’s higher acidity and subtle bitterness acting as a palate cleanser. Try it with fish tacos, lime chicken, carnitas and seitan steaks. Dry, light body.
Lime Honeydew Grapefruit Pith
 
 
 
 
 
 

ALBARINO 2016

$27

 

AUGUST 1st IS ALBARINO DAY!
It is a delightfully refreshing white that grows on the Beautiful Sierra Foothills in California. It’s loved for its abundant stone fruit flavors, a hint of salinity, and zippy acidity.A friend to all things from the sea, Albariño pairs exceptionally well with white fish and meats as well as leafy green herbs. Try it with fish tacos.Meat Pairing: Lighter meats, fish, and seafood sing with Albariño. Try it with ceviche, seafood fish tacos, oysters, mussels, and clams.Cheese Pairing: Soft cheeses or semi-hard cheeses such as manchego, gouda, and salty feta will be killer alongside these fresh and bright wines.Vegetable Pairing: The grassy notes of Albariño play well with fresh green herbs, like salsa verde. Try Spanish tapas such as grilled padrón (or shishito) peppers, grilled vegetable dishes, Caprese, or even Caesar salad.
 

Rose Wine

QUIXOTE 2017

$26 

 

TEMPRANILLO ROSE

Bodega del Sur Tempranillo is a great wine for Thanksgiving Dinner. So, if you’re not a fan of traditional rosé, you might like Ours because: It’s bigger, darker, and stronger than other wimpy pink wines.
Food Pairings
Pork loin, Turkey with cranberry source, or just with a loaf of French bread and Mahon Cheese.
 
 
 
 
 
 

Red Wine

TEMPRANILLO 2015

 $38

 

 
 
 
 
 
 
 
We are known in the town of Murphys for our Tempranillo.
It’s planted sparsely in Argentina, Southern France, Australia, the United States, and Mexico. Tempranillo vineyards enjoy sunny climates in elevated, protected, mountainous valley regions. That is why the Sierra foothills have excellent Tempranillos Tempranillo wines pair nicely with steak, gourmet burgers, and rack of lamb. Fresher styles match well with baked pasta and other tomato-based dishes. I love to have it with Manchego cheese, Salchichon, and French bread.Primary flavors Cherry Dried Fig Cedar Tobacco Dill
 
 
 

MALBEC 2014

$34

 

 

Also for our Malbec
It’s easy to forget that Malbec originated in France because more than 75% of the world’s Malbec vines are located in South America. Mendoza, Argentina, is the Malbec capital of the world.
Malbec Smells like dried leaves, candied cherries, hibiscus, fresh raspberries, and old leather.Primary Flavors Red Plum Blackberry Vanilla Sweet Tobacco Cocoa
Food Pairings Unlike Cabernet, Malbec doesn’t have a long finish, making it a great choice with leaner red meats (ostrich anyone?) and does wonders with melted blue cheese. Dry, Full body
 

GARNACHA 2014

$38 

 

 

Grenache (aka Garnacha)
This wine produces rich, flavorful red wines and bottomless, ruby-tinted rosé. The French have championed this grape in the Southern Rhône Valley, but its original home in Spain!
Primary Flavors Stewed Strawberry Grilled Plum Leather Dried Herbs Blood Orange Food Pairing The high-intensity flavors of Grenache match well with roasted meats and vegetables spiced with asian 5-spice and cumin. It goes great with Indian Food.
 
 
 

Wine Club Exclusive

RUEVE 2016

 $42

 

WIne Club Exclusive
 
 
 

 

It is a blend of two beautiful grapes, 50% Graciano 50% Tempranillo. The classic Graciano wine is moderately tannic, profoundly colored and intensely perfumed, with aromas of mulberry, violets, and chocolate. The wine aged in oak, these notes complemented by vanilla and sweet spices – the trademarks of barrel-aged red wine.  Flavors of Tempranillo are present the lovely  Earthy and fruity, most notably leather and cherry. Other fruit flavors include plum, figs, and occasionally tomatoes with a hint of cedar, tobacco, and cloves.  It pairs well with well-spiced lamb, brisket, tri-tip, or grilled chorizo. It can also work with non-red meat dishes as long as the flavor is strong enough; blue cheese, blackened cajun catfish, or spicy black tapenade can all work well

Dessert White

BELOVED

$48 

The magical label was created by  Ana Mora, an incredible artist from Tijuana, Mexico. 
After a long, magically glutinous meal, there’s no better way to end the night than with something sweet. Whether you’re pairing it with an actual dessert or sippin’ it on its own, a glass of dessert wine is THE best way to round out a food-filled evening.   Beloved is a beautiful white dessert fortified wine.  Four years in barrel. You can enjoy this excellent dessert wine with Strawberry Shortcake. 
Peach Cobbler. Rich fruit and a welcome burst of acidity. …
White Chocolate. Lemon Bars. Match the sweet and the tart.
 
 
 

Dessert Red

DON MANUEL

$48  

Our dessert wine has been in barrel for 13 years.

 

Time spent in wood and fortified with brandy. It strikes the right balance between aged character and vitality. This Hanson Don can be enjoyed is not sweet
to semi-sweet character, nutty nuances, dried apricots, and spiced toffee aromatics, Don Manuel goes well with natural pairing for all sorts of nutty delights. Think pecan pie, almond biscotti, or regionally-inspired Portuguese salted almond cake or caramel covered cheesecake.
 
 
 

Featured Wines

Carmesi Wines

This are our special edition wines,… our blends with a purpose.
Each year we prepare a different blend to honor exceptional woman from our community,
women who took chances, made a difference, or went against the norm; and in their name

we contribute in the important labor provided by the Women Shelter for domestic violence.

carmesi 2009

Marion 2009

$50

carmesi-Valentina-2010

Valentina 2010

$50

carmesi-maría-marcial-2012

María Marcial 2012

$50

2013-Angelita-carmesi

Angelita 2013

$50

Placida wine

Plácida 2014

$50

Day of the Dead

Land of the Skulls Collection

Artist Saul Serna creates a beautiful label to honor our dead. Our blends are as unique as our labels.

LIMITED QUANTITIES

$60

$60

$60

$60

$60

Gift Cards!

Shopping for someone else but not sure what to give them?
Give them the gift of choice with a BDS WINES gift card.

Gift cards are delivered by email and contain instructions to redeem them at checkout.
Our gift cards have no additional processing fees.

Wine Club Memberships

Amazing Variety

Wine with a Latin Flare

Welcome to the world of Bodega Del Sur. We are a small, family-owned winery located in one of California’s prime wine regions, where the climate is similar to the best growing regions of Spain, and South America. The crisp mornings and evenings, combined with the warm midday sun, allow our grapes to achieve the finest vintage flavors, matching those of the Old and New Worlds. Our dream is to produce unique and incomparable wines. We put this dream in each bottle.

White Wine

VERDELHO 2018

 $27

 
 
 
 
 
 
VER-DAY-HO
 
An herbaceous white wine that grows almost exclusively in the Rueda region of Spain. Not to be confused with Verdelho, a Portuguese grape used in primarily in Madeira.
FOOD PAIRING
A great food wine due to it’s higher acidity and subtle bitterness acting as a palate cleanser. Try it with fish tacos, lime chicken, carnitas and seitan steaks. Dry, light body.
Lime Honeydew Grapefruit Pith

ALBARINO 2016

$27

AUGUST 1st IS ALBARINO DAY!
It is a delightfully refreshing white that grows on the Beautiful Sierra Foothills in California. It’s loved for its abundant stone fruit flavors, a hint of salinity, and zippy acidity.A friend to all things from the sea, Albariño pairs exceptionally well with white fish and meats as well as leafy green herbs. Try it with fish tacos.Meat Pairing: Lighter meats, fish, and seafood sing with Albariño. Try it with ceviche, seafood fish tacos, oysters, mussels, and clams.Cheese Pairing: Soft cheeses or semi-hard cheeses such as manchego, gouda, and salty feta will be killer alongside these fresh and bright wines.Vegetable Pairing: The grassy notes of Albariño play well with fresh green herbs, like salsa verde. Try Spanish tapas such as grilled padrón (or shishito) peppers, grilled vegetable dishes, Caprese, or even Caesar salad.
 

Rose Wine

QUIXOTE 2017

$26 

TEMPRANILLO ROSE

Bodega del Sur Tempranillo is a great wine for Thanksgiving Dinner. So, if you’re not a fan of traditional rosé, you might like Ours because: It’s bigger, darker, and stronger than other wimpy pink wines.
Food Pairings
Pork loin, Turkey with cranberry source, or just with a loaf of French bread and Mahon Cheese
 

Red Wine

TEMPRANILLO 2015

 $38

 
 
 
We are known in the town of Murphys for our Tempranillo.
It’s planted sparsely in Argentina, Southern France, Australia, the United States, and Mexico. Tempranillo vineyards enjoy sunny climates in elevated, protected, mountainous valley regions. That is why the Sierra foothills have excellent Tempranillos Tempranillo wines pair nicely with steak, gourmet burgers, and rack of lamb. Fresher styles match well with baked pasta and other tomato-based dishes. I love to have it with Manchego cheese, Salchichon, and French bread.Primary flavors Cherry Dried Fig Cedar Tobacco Dill
 

MALBEC 2014

$34

Also for our Malbec
It’s easy to forget that Malbec originated in France because more than 75% of the world’s Malbec vines are located in South America. Mendoza, Argentina, is the Malbec capital of the world.
Malbec Smells like dried leaves, candied cherries, hibiscus, fresh raspberries, and old leather.Primary Flavors Red Plum Blackberry Vanilla Sweet Tobacco Cocoa
Food Pairings Unlike Cabernet, Malbec doesn’t have a long finish, making it a great choice with leaner red meats (ostrich anyone?) and does wonders with melted blue cheese. Dry, Full body
 

GARNACHA 2014

$38

Grenache (aka Garnacha)
This wine produces rich, flavorful red wines and bottomless, ruby-tinted rosé. The French have championed this grape in the Southern Rhône Valley, but its original home in Spain!
Primary Flavors Stewed Strawberry Grilled Plum Leather Dried Herbs Blood Orange Food Pairing The high-intensity flavors of Grenache match well with roasted meats and vegetables spiced with asian 5-spice and cumin. It goes great with Indian Food.
 

Wine Club Exclusive

RUEVE 2016

 $42

WIne Club Exclusive 
It is a blend of two beautiful grapes, 50% Graciano 50% Tempranillo. The classic Graciano wine is moderately tannic, profoundly colored and intensely perfumed, with aromas of mulberry, violets, and chocolate. The wine aged in oak, these notes complemented by vanilla and sweet spices – the trademarks of barrel-aged red wine.  Flavors of Tempranillo are present the lovely  Earthy and fruity, most notably leather and cherry. Other fruit flavors include plum, figs, and occasionally tomatoes with a hint of cedar, tobacco, and cloves.  It pairs well with well-spiced lamb, brisket, tri-tip, or grilled chorizo. It can also work with non-red meat dishes as long as the flavor is strong enough; blue cheese, blackened cajun catfish, or spicy black tapenade can all work well

Dessert White

BELOVED

$48 

The magical label was created by  Ana Mora, an incredible artist from Tijuana, Mexico. 
After a long, magically glutinous meal, there’s no better way to end the night than with something sweet. Whether you’re pairing it with an actual dessert or sippin’ it on its own, a glass of dessert wine is THE best way to round out a food-filled evening.   Beloved is a beautiful white dessert fortified wine.  Four years in barrel. You can enjoy this excellent dessert wine with Strawberry Shortcake. 
Peach Cobbler. Rich fruit and a welcome burst of acidity. …
White Chocolate. Lemon Bars. Match the sweet and the tart.

Dessert Red

DON MANUEL

$48

Our dessert wine has been in barrel for 13 years.
Time spent in wood and fortified with brandy. It strikes the right balance between aged character and vitality. This Hanson Don can be enjoyed is not sweet
to semi-sweet character, nutty nuances, dried apricots, and spiced toffee aromatics, Don Manuel goes well with natural pairing for all sorts of nutty delights. Think pecan pie, almond biscotti, or regionally-inspired Portuguese salted almond cake or caramel covered cheesecake.

Featured Wines

Carmesi Wines

This are our special edition wines,… our blends with a purpose.
Each year we prepare a different blend to honor exceptional woman from our community,
women who took chances, made a difference, or went against the norm; and in their name
we contribute in the important labor provided by the Women Shelter for domestic violence.
carmesi 2009

Marion 2009

$50

carmesi-Valentina-2010

Valentina 2010

$50

carmesi-maría-marcial-2012

María Marcial 2012

$50

2013-Angelita-carmesi

Angelita 2013

$50

Placida wine

Plácida 2014

$50

Day of the Dead

Land of the Skulls Collection

Artist Saul Serna creates a beautiful label to honor our dead. Our blends are as unique as our labels.

LIMITED QUANTITIES

$60

$60

$60

$60

$60

Gift Cards!

Shopping for someone else but not sure what to give them?
Give them the gift of choice with a BDS WINES gift card.

Gift cards are delivered by email and contain instructions to redeem them at checkout.
Our gift cards have no additional processing fees.

Wine Club Memberships